Fudgy Coffee Brownies

Presented by SaleWhale

Ingredients

2 sticks (1/2 pound)	unsalted butter
5 oz	unsweetened chocolate
2 tablespoons	ground coffee
2 cups	sugar
1 teaspoon	pure vanilla extract
5 large	eggs
1 cup	all-purpose flour
1 tablespoon	cinnamon
1/3 cup	walnuts, chopped in small pieces
1/2 teaspoon	salt

Preheat oven to 350°F. Grease a 9" x 13" pan.
Melt butter and chocolate with coffee in a saucepan over low heat. Whisk until smooth. Remove from heat and let cool.
Whisk in sugar and vanilla, and the eggs one at a time until smooth.
Combine flour, cinnamon, and salt. Add to the chocolate mixture. Fold in chopped nuts.
Pour the batter into the pan and bake, 25-30 minutes. A toothpick inserted should come out clean.