1 | pear |
1 | grape |
2 | blueberries |
1 | kiwi |
1/2 | apple |
Cut the pear in half and a small slice on the bottom of each for the mouth, then place a half on each plate. Slice the grape and the blueberries for the eyes. Slice the kiwi in circles for the shell. And cut the half apple into 8 slices for the feet. Serve immediately!
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