Shrimp and Vegetable Pasta Recipe

Total Time:

30 minutes(Preparation)

Shrimp and Vegetable Pasta Recipe


450 gpenne
kosher salt
extra virgin olive oil
2garlic cloves, crushed
1/2 cuponion, chopped
2 cupsred peppers, cut into bite size pieces
2 cupsasparagus, cut into bite size pieces
1 cupfeta
1 cupsmall shrimp
basil leaves


  1. Boil the penne in a pot of salted water, until tender, 8-10 minutes. Set aside.
  2. Heat oil in a deep skillet over medium heat. Add the garlic and onions, red pepper and asparagus.
  3. After 1-2 minutes, add in the shrimp.
  4. Let cook for 5-7 minutes, stirring occasionally. When shrimp is fully cooked through, add the penne and sprinkle with basil leaves and crumbled feta. Salt and pepper to taste, and serve immediately!

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