Chia Seed Pudding

Total Time:

5 minutes / refrigerate: 4 hours(Preparation)

Servings:

2

Chia Seed Pudding


Ingredients

2 cupscoconut milk
1/2 cupchia seeds
1/2 tspvanilla
1/4 cupmaple syrup
Toppings
blueberries
cinnamon powder

Preparation

Blend all ingredients, except chia seeds, in blender until smooth. Whisk in chia seeds. For a smooth version, blend all ingredients including chia seeds until completely smooth.

Pour mixutre into jar or glass container and refrigerate minimum 4 hours (or overnight).

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