- TORONTO, ON (M5H2M3)
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Total Time:
1 hour 15 minutes(Preparation)Servings:
8
Ingredients
| 1 cup | pure maple syrup |
| 3/4 cup | (packed) golden brown sugar |
| 3 large | eggs |
| 1/4 cup | sugar |
| 3 tablespoons | butter, melted |
| 1 tablespoon | all purpose flour |
| 1 teaspoon | vanilla extract |
| 1 | 9-inch frozen deep-dish pie crust |
| 1 1/2 cups | coarsely chopped pecans |
Preparation
- Preheat oven to 350°F.
- Whisk together maple syrup, brown sugar, eggs, sugar, butter, flour, vanilla.
- Place crust in pan.
- Spread pecans over the crust. Pour filling over.
- Bake until filling is set and slightly puffed, about 1 hour.
- Transfer pie to rack and cool completely before serving.
Available sales for ingredients
-
Pecans
No Current Sales
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