- TORONTO, ON (M5H2M3)
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Total Time:
1 hour 30 minutes(Cooking)
Ingredients
| 1/2 cup | white sugar |
| 1/2 cup | butter |
| 1 | egg |
| 1 cup | molasses |
| 2 1/2 cups | all purpose flour |
| 1 1/2 tsp | baking soda |
| 1 tsp | ground cinnamon |
| 1 tsp | ground ginger |
| 1/2 tsp | salt |
| 1 cup | hot water |
| sliced almonds, for garnish | |
| cinnamon, to sprinkle for garnish |
Preparation
- Preheat oven to 350F. Grease and flour loaf pan.
- In a bowl, cream butter with the sugar.
- Beat in the egg. Mix in molasses.
- In a separate bowl, sift together the flour, baking soda, salt, cinnamon and ginger.
- Blend dry ingredients into creamed mixture.
- Stir in the hot water.
- Pour into pan and bake 1 hour, until a toothpick inserted into the centre comes out clean.
- Sprinkle sliced almonds and ground cinnamon on top and serve.
Available sales for ingredients
-
Molasses
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