Zucchini Chocolate Cake Recipe

Zucchini Chocolate Cake Recipe

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Total Time:

1 hour 20 minutes(Cooking)

Servings:

18 squares

Ingredients

1⁄2 cupbutter
1⁄2 cupvegetable oil
1 3⁄4 cupssugar
2 largeeggs
1⁄2 cupbuttermilk or 1⁄2 cup sour milk
1 teaspoonvanilla
1⁄4 cupcocoa
2 1⁄2 cupsflour
1 teaspoonbaking soda
1 teaspoonsalt
2 cupszucchini, grated
3⁄4 cupchocolate chips
1⁄2 cupwalnuts

Preparation

  1. Grease and flour 9x13 pan. Preheat over to 325°.
  2. Cream butter then add oil and sugar; mix.
  3. Add eggs, butermilk, vanilla, cocoa, flour, baking soda, salt, zucchini; mix well.
  4. Fold in the chips and nuts by hand.
  5. Pour into pan. Bake for 1 hour.
  6. Serve with a dollop of whipped cream or scoop of ice cream and chocolate sauce.

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