Open-Faced Little Piglet Sandwiches Recipe

Presented by SaleWhale

Got a picky eater at home? Here’s a clever way to get your little one to eat. Also a fun meal to prepare with your kids.

Ingredients

1	English muffin, cut in half (or 2 rice cakes)
1 slice	toasted bread
2 leaves	lettuce
2	cherry tomatoes, sliced in half
2	black olives, sliced in half
1 slice	deli meat (turkey or ham)
2	cucumber strips
	red & yellow bell peppers

Lay English muffin pieces (or rice cakes) on a plate
Ears: cut 4 little triangles out of the toasted bread and place 2 on each side of the English muffins
Hair: place a piece of lettuce in between the ears and tucked under the English muffin
Eyes: place 2 cherry tomato halves on each English muffin. For the center, place a little piece of black olive in the middle of each tomato
Nose: cut 2 thick oval shapes out of the deli meat and place under the eyes. For the nostrils, use 2 pieces of black olives
Smile: place cucumber strip below the nose, curved side down
Bow tie: cut the red pepper into 2 bow tie shapes and place under the English muffins. If you feel like getting fancy, for the center of each bow tie, you can add a piece of yellow bell pepper to make the tie look a little snazzier

Available sales for ingredients