Cheesy Taco Burgers Recipe
|1 1/2 lb||lean ground beef|
|1/2 cup||tortilla chips, crushed|
|1 package||cheesy taco mix|
- Mix ground beef, tortilla chips and seasoning mix in large bowl until well blended. Shape into 6 patties.
- Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).
- Serve burgers on rolls with desired condiments and toppings.
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