Asian Vinaigrette Recipe

Total Time:

5 minutes(Cooking)


2/3 cup

Asian Vinaigrette Recipe

Serve this Asian-inspired vinaigrette over salad greens or toss with coleslaw mix.


1/4 cupfirmly packed brown sugar
1/4 cupvegetable oil
2 tbsporange juice
2 tbspred wine vinegar
1 tbspAsian seasoning


  1. Mix all ingredients in medium bowl with wire whisk until well blended. Cover.
  2. Refrigerate until ready to serve. Whisk dressing before drizzling over salad greens.

Recipes you might also like