Sea Urchin Pasta Recipe

Total Time:

30 minutes(Cooking)

Servings:

4

Sea Urchin Pasta Recipe


A rich and creamy spin on your usual pasta dish; serve alongside chicken or fish.

Ingredients

3/4 lbspaghetti
3pieces sea urchin, mashed or strained
olive oil
2 clovesgarlic, diced
2large shallots, sliced
crimini mushrooms, finely chopped
1/2 cupheavy cream
salt to taste
Parmesan cheese
Italian parsley, chopped

Preparation

  1. Begin boiling your salted water for the pasta, adding your noodles when it comes to a rolling boil.
  2. In a large pan, cook garlic and shallots in olive oil on medium-high heat until they begin to soften.
  3. Add mushrooms to the pan and cook to the point where they absorb the oil.
  4. Add cream and salt and thicken. 
  5. When you take out your pasta, make sure to keep a few tablespoons of the pasta water in case it's needed to thin out the sauce.
  6. Stir in pasta, cheese, urchin and parsley, in that order.
  7. Serve hot.

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