- TORONTO, ON (M5H2M3)
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Total Time:
10 minutes(Preparation) / 10 minutes(Cooking)
Ingredients
| 1 tsp. | chopped capers |
| 3 Tbsp. | chopped, roasted red peppers |
| 3 Tbsp. | chopped, marinated artichokes |
| 3 | greek olives |
| 4 | fresh basil leafs, chopped or ripped |
| 1 Tbsp. | olive oil |
| 1 tsp. | balsamic vinegar |
| 10oz | container Sabra Classic Hummus |
Preparation
Place ingredients in a small mixing bowl. Stir well. Season with salt as desired. Scoop hummus out of container and swirl onto a serving plate. Top with salad.
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