Mussels with Italian Sausage

If you like seafood, you should give our Mussels with Italian Sausage recipe a try. Mussels cook quickly, just like shrimp, which means that this seafood entrée is on the table in no time.


Total Time:

35 mins / Total: 35 mins

Servings:

6 servings, 1 3/4 cups (425 mL) each

Ingredients

1/4 cupKraft Extra Virgin Olive Oil Tuscan Italian Dressing
1/2 lb.(225 g) Italian sausage, casing removed
2green onions, sliced
2 clovesgarlic, minced
1 cupdry white wine
2 lb.(900 g) mussels, cleaned, scrubbed with beards removed
1 tsp.finely chopped fresh rosemary

Preparation

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