Cheese-Lover's Pasta Roll-Ups

These pre-portioned pasta roll-ups are perfect to serve on weeknights or on the buffet table at your next party. You can even make them ahead of time for effortless holiday planning.


Preparation Time:

25 mins / Total: 1 hour 15 mins

Servings:

8 servings, 2 roll-ups (254 g) each

Ingredients

1egg, beaten
1 container(475 g) light ricotta cheese
2 cupsCracker Barrel Shredded 4 Cheese Italiano Cheese
4green onions, chopped
1 Tbsp.dried Italian seasoning
1 jar(650 mL) Classico di Napoli Tomato & Basil Pasta Sauce, divided
16lasagna noodles, cooked
1/2 cupKraft 100% Parmesan Grated Cheese

Preparation

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