Weeknight Ravioli Bake

This comforting baked Italian dish is so easy and delicious that you'll want to make it often.


Total Time:

10 mins / Total: 55 mins

Servings:

Makes 8 servings, 1/8 recipe (287 g) each.

Ingredients

1 jar(650 mL) Classico di Napoli Tomato & Basil Pasta Sauce
1 can(14 fl oz/398 mL) no-salt-added diced tomatoes, undrained
3/4 cupwater
2 pkg.(450 g each) frozen cheese ravioli
2 cupsCracker Barrel Shredded 4 Cheese Italiano Cheese
2 Tbsp.Kraft 100% Parmesan Grated Cheese

Preparation

Find out how to make this on