Pork Chops with Cranberries & Stuffing

Our Pork Chops with Cranberries & Stuffing recipe is a must-try. With only 3 ingredients and one casserole dish to clean, we like to call this oven-baked pork chop recipe a weeknight winner!


Preparation Time:

10 mins / Total: 40 mins

Servings:

4 servings, 1/4 recipe (282 g) each

Ingredients

1 pkg.(120 g) Stove Top Stuffing Mix for Chicken
1 can(348 mL) whole berry cranberry sauce
4boneless pork chops (1 lb./450 g), 3/4 inch thick

Preparation

Find out how to make this on
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