Pasta Carbonara

We have taken much of the work out of preparing pasta carbonara with our version. Bacon, Romano and cream cheese are the stars of this delicious take on the classic.


Preparation Time:

25 mins / Total: 25 mins

Servings:

4 servings, 1 cup (250 mL) each

Ingredients

1/2 cupPhiladelphia Cream Cheese Product
2 Tbsp.milk
1/4 tsp.each freshly ground black pepper and dried Italian seasoning
220 gspaghetti, uncooked
2 slicesbacon, cut into 1/2-inch pieces
2 clovesgarlic, minced
1/4 cupKraft 100% Romano Shredded Cheese, divided
1 Tbsp.chopped fresh parsley

Preparation

Find out how to make this on
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