Chocolate Candy Cane Cake

Crushed candy canes not only add great minty flavour, but they make the perfect garnish on this festive dessert!


Total Time:

10 mins / Total: 1 hour 10 mins

Servings:

Makes 18 servings, 1 piece (86 g) each.

Ingredients

1 pkg.(4-serving size) Jell-O Chocolate Instant Pudding
4eggs
1 cupsour cream
1/2 cupoil
1/2 cupwater
4 oz.Baker's Semi-Sweet Chocolate, chopped
18 smallcandy canes, coarsely crushed, divided
3 cupsthawed Cool Whip Whipped Topping

Preparation

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