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Easy Tourtière
Sponsored by 
Tourtière is a French Canadian classic. Now you can make it at home with our Easy Tourtière recipe - just follow our three simple steps and you'll be enjoying this traditional meat pie in no time.
Total Time:
40 mins / Total: 1 hourServings:
8Available sales for ingredients
-
Pie shell
No Current Sales
Ingredients
| 1 | onion, finely chopped |
| 1 Tbsp. | olive oil |
| 1-1/2 lb. | (680 g) lean ground pork |
| 1 large | potato (3/4 lb./340 g), finely chopped |
| 1/2 cup | Kraft Classic Herb Dressing |
| 1 pkg. | (320 g) frozen ready-to-bake pastry pie shells (2 shells) |
| 1 | egg, beaten |
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