If you're going to cook a rack of lamb, you want it to be great. Keep things simple with our Rosemary Lamb Chops recipe - a few add-ins ensure tender, tasty lamb chops every time.
1/3 cup | Kraft Greek with Feta and Oregano Dressing |
3 Tbsp. | chopped fresh rosemary |
2 | racks of lamb (2-1/4 lb./1 kg), 8 chops each |