"BLT" Pasta

The secret to this quick-and-easy sauce is the PHILLY!


Preparation Time:

5 mins / Total: 20 mins

Servings:

4 servings, 1-1/2 cups (375 mL) each

Ingredients

300 g(1/3 of 900-g pkg.) penne pasta, uncooked
1/2 cupPhiladelphia Herb & Garlic Cream Cheese Product
1 cupmilk
1/4 cupKraft 100% Parmesan Grated Cheese
1/4 cupfully cooked bacon pieces
2 cupsbaby spinach leaves
1 cupgrape tomatoes

Preparation

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