Canadian Flag "Cake"

Show your pride on Canada Day with this stylish, yet simple, crowd pleaser.


Preparation Time:

15 mins / Total: 4 hours 30 mins

Servings:

12 servings, 1 piece (183 g) each

Ingredients

1 pkg.(298 g) prepared pound cake, cut into 12 slices
2 cupsboiling water
2 pkg.(85 g each) Jell-O Strawberry Jelly Powder
3 cupsice cubes
3 cupssliced fresh strawberries, divided
2 cupsthawed Cool Whip Whipped Topping

Preparation

Find out how to make this on
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