It tastes like restaurant fare, but this BBQ Skillet Chicken recipe features a simple pan sauce made with peppers, onions, tomatoes and barbecue sauce.
|1 Tbsp.||olive oil|
|4 small||boneless skinless chicken breasts (1 lb./450 g)|
|1||green pepper, cut into thin strips|
|1/2 cup||chopped onions|
|1 can||(19 fl oz/540 mL) diced tomatoes, drained|
|1/4 cup||Bull's-Eye Bold Original Barbecue Sauce|
|2 Tbsp.||chopped fresh parsley|