Pierogies are heartwarming, rib-sticking dumplings filled with cheese, onions, bacon and potatoes. Typically taking all day to make, this time-saving version produces just-as-delicious results.
|9||lasagna noodles, uncooked|
|4 cups||hot mashed potatoes|
|1/2 cup||Philadelphia Herb & Garlic Cream Cheese Product|
|6||green onions, thinly sliced|
|1 pkg.||(80 g) fully cooked bacon pieces, divided|
|2 cups||Cracker Barrel Shredded Double Cheddar Cheese, divided|