You’ve heard of Spaghetti Carbonara, but how about Shrimp Carbonara? Spaghetti pasta gets tossed in a creamy sauce with bacon, shrimp, peas and Parmesan in this 20 minute pasta dish.
|220 g||spaghetti, uncooked|
|4 slices||bacon, chopped|
|1 lb.||(450 g) uncooked deveined peeled large shrimp|
|1 cup||frozen peas|
|1 cup||Philadelphia Herb & Garlic Light Cream Cheese Product|
|1/4 cup||Kraft 100% Parmesan Light Grated Cheese|