Gooseberry Jam

Preserve summer's bounty with a batch of homemade jam. Fresh gooseberries, sugar and pectin are cooked briefly to make a sweet-tart gooseberry jam. You'll never go back to store-bought jam!

Total Time:

15 mins / Total: 35 mins


10 (1-cup) jars


5-1/2 cupscrushed gooseberries
7 cupssugar
1 boxCerto Pectin Crystals


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