Royal Icing

Whip up a batch of royal icing to use for your Christmas baking. Perfect for decorating cookies and gingerbread houses, this royal icing is a Christmas staple.


Preparation Time:

10 mins / Total: 10 mins

Servings:

Makes 2-1/2 cups icing or 20 servings, 2 Tbsp. each.

Ingredients

3 Tbsp.meringue powder
1/2 tsp.cream of tartar
6 Tbsp.water
2 cupsicing sugar

Preparation

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