Shrimp Ceviche

This quick appetizer with cooked shrimp and zesty lime juice is perfect for easy entertaining. Serve it with tortillas chips for a fresh take on chips and dip.


Total Time:

30 mins / Total: 3 hours 30 mins

Servings:

16 servings, 4 topped chips (11 g) each

Ingredients

1 lb.(450 g) frozen cooked cleaned shrimp, thawed, drained and chopped
1red pepper, chopped
1 stalkcelery, chopped
1 cupfresh lime juice
1/2 cupKraft Zesty Italian Dressing
1 Tbsp.chopped cilantro
64tortilla chips

Preparation

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