It's quick and it's fresh - our Fast Fish Skillet recipe serves up tender tilapia with a basil and veggie topping in less than 30 minutes. How's that for an easy skillet fish supper?
|4||tilapia fillets (1 lb./450 g)|
|1/4 cup||Kraft Extra Virgin Olive Oil Italian Pesto Parmesan Dressing, divided|
|1||yellow pepper, chopped|
|1 cup||grape tomatoes|
|3 Tbsp.||chopped fresh basil|