Cornmeal Cake with PHILLY Orange Frosting

This homemade cake gets a double hit of orange. The moist cake is made with fresh orange juice and the cream cheese frosting gets a touch of citrus from orange zest.

Total Time:

15 mins / Total: 55 mins


16 servings, 1 piece (40 g) each


1-1/4 cupsflour
1/2 cupcornmeal
2 tsp.Magic Baking Powder
1/2 tsp.salt
1 zest
1/2 cupoil
1 wholeegg
2egg whites
1/2 cupbrown sugar blend sugar replacement
1/3 cuporange juice
1/4 cupPhiladelphia Light Cream Cheese Product
1/4 cupthawed Cool Whip Light Whipped Topping
2 zest


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