Mediterranean Roast Chicken & Vegetables

This 'fix and forget' dinner is ideal for busy weeknights.


Total Time:

15 mins / Total: 55 mins

Servings:

4 servings, 1/4 recipe (267 g) each

Ingredients

1 lb.(450 g) sweet potatoes (about 2), peeled, cut into 3/4-inch pieces
1yellow pepper, cut into 3/4-inch pieces
2 cupsgrape tomatoes
1/4red onion, cut into thin slices
1/4 cupKraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing, divided
4 smallboneless skinless chicken breasts (1 lb./450 g)
3 Tbsp.Kraft 100% Parmesan Light Grated Cheese
1/4 cupchopped fresh basil

Preparation

Find out how to make this on