Bacon and Sweet Pea Risotto

Risotto is a restaurant favourite that is easily made at home. Don't be daunted by this classic Italian rice dish - just follow our 3 simple steps and you'll be enjoying our Bacon and Sweet Pea Risotto in no time.

Total Time:

15 mins / Total: 48 mins


Makes 6 servings, 1 cup (250 mL) each.


4 slicesbacon, cut into 1-inch pieces
1onion, chopped
1-1/2 cupsArborio rice, uncooked
2 clovesgarlic, minced
6 cups25%-less-sodium chicken broth
125 g(1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, cubed
1 cupfrozen peas, thawed
2 Tbsp.chopped fresh parsley
1/4 cupshredded Parmesan cheese, divided


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