Tuna Fish Cakes

Thanks to stuffing mix, these simply divine tuna cakes stay crispy golden on the outside and deliciously simple on the inside.


Total Time:

10 mins / Total: 26 mins

Servings:

Makes 4 servings, 2 tuna cakes (203 g) each.

Ingredients

2 cans(170 g each) white tuna in water, drained, flaked
1 pkg.(120 g) Stove Top Stuffing Mix for Chicken
3/4 cupwater
1 cupCracker Barrel Shredded Mozza-Cheddar Cheese
1carrot, shredded
1/4 cupMiracle Whip Original Spread
2 Tbsp.Heinz Sweet Relish

Preparation

Find out how to make this on
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