What could be more fun than taking a delicious glass of Heinz Spicy Vegetable Cocktail, spiking it with a bit of horseradishy heat and garnishing it with bacon-wrapped shrimp? You'll love this hybrid between a drink and an appetizer – like shrimp cocktail in a glass!
|4 slices||reduced-sodium bacon, cut in half|
|8||frozen uncooked cleaned extra-large shrimp|
|8||cups cold Heinz Spicy Vegetable Cocktail|
|1 tsp.||prepared horseradish|
|1||fresh pineapple ring (1/4 inch thick), cut into 8 wedges|
|2||limes, each cut into 4 wedges|