Hickory BBQ Ribs

Pork spareribs are brushed with a mixture of spice and barbecue sauce and then slow-baked to perfection.

Preparation Time:

10 mins / Total: 4 hours 10 mins


4 servings, 1/4 recipe (183 g) each


1 Tbsp.steak spice
2 lb.(900 g) pork spareribs
1 cupBull's-Eye Old West Hickory Barbecue Sauce


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