Rich, creamy and very satisfying, our Fettuccine with Savoury Cream Sauce recipe is as delicious as it is easy to make.
|330||g fettuccine, uncooked|
|6||slices bacon, cut into 1-inch-thick slices|
|1 bunch||(540 g) green Swiss chard , stemmed, coarsely chopped|
|3/4 cup||water, dvided|
|1 jar||(410 mL) Classico Alfredo di Roma Alfredo Pasta Sauce|
|3 Tbsp.||Kraft 100% Parmesan Aged Grated Cheese|