Looking for a delicious way to prepare salmon? Try our Baked Bruschetta Salmon. This easy 3-ingredient recipe is special enough for entertaining, yet easy enough to serve on a busy weeknight.
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1 | skin-on salmon fillet (1-1/2 lb./675 g) |
1/4 cup | Classico Pesto di Sardegna Sun-Dried Tomato |
1/2 cup | Classico Bruschetta di Napoli Tomato Basil |