Potato Chip-Encrusted Fish

We know you love fish and chips, but how about fish and chips with a special ingredient? This fish recipe has one tasty twist!


Total Time:

10 mins / Total: 25 mins

Servings:

4 servings, 1 fish fillet (168 g) each

Ingredients

1-1/2 cupscrushed kettle-cooked potato chips
1/4 cupMiracle Whip made with Olive Oil Spread*
4cod fillets (1 lb./450 g)

Preparation

Find out how to make this on