Pasta Primavera

PHILLY Cream Cheese makes the tasty cream sauce for this delicious pasta dish.

Total Time:

10 mins / Total: 30 mins


8 servings, 1-3/4 cups (425 mL) each


1 pkg.(454 g) whole wheat linguine, uncooked
1 pkg.(284 g) fresh spinach
2each red and yellow peppers, cut into thin strips
1 can(10 fl oz/284 mL) sliced mushroom, drained
1 cupPhiladelphia Garden Vegetable Light Cream Cheese Product
1/2 cupskim milk
2 Tbsp.fresh basil, finely chopped
2 Tbsp.Kraft 100% Parmesan Light Grated Cheese


Find out how to make this on