Transform your steamed vegetables into a super side dish with our Swiss Cheese Sauce. Made in minutes, this creamy cheese sauce will take your veggie side from ordinary to extraordinary.
|1/4 cup||butter or margarine|
|1/4 cup||all purpose flour|
|1 cup||grated Swiss cheese|
|1/4 cup||Kraft 100% Parmesan Grated Cheese|
|8 cups||(mL) steamed vegetables such as broccoli, cauliflower, carrots, green beans|
|Swiss cheese, grated|