Tonight's Easy Thai Pork Stir-Fry

What could be better than your favourite Asian flavours coming together in one dish. This tasty recipe is a quick and easy alternative to takeout and sure to be a hit with your entire family.


Total Time:

25 mins / Total: 25 mins

Servings:

4 servings, 1-3/4 cups (425 mL) each

Ingredients

1-1/2 cupsinstant brown rice, uncooked
1/2 cupKraft Smooth Peanut Butter
1/2 cupcoconut milk
1 Tbsp.reduced-sodium soy sauce
1 Tbsp.Sriracha sauce (hot chili sauce)
1 clovegarlic, minced
1 lb.(450 g) pork tenderloin, cut into bite-size pieces
3 cupsfrozen stir-fry vegetables (broccoli, green beans, mushrooms, red peppers), thawed, drained

Preparation

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