Eggplant and Sausage Melt

This easy-to-make hot sandwich is sure to become a new family favourite.

Total Time:

25 mins / Total: 25 mins


4 servings, 1 sandwich each


1/4 cupRenée's Balsamic Vinaigrette, divided
180 gItalian sausage, casings removed
2 cupschopped eggplant
3/4 cupthin roasted red pepper slices
1/4 cupdrained thinly sliced oil-packed sun-dried tomatoes
2 Tbsp.chopped fresh parsley
4sandwich rolls, split
1 cupCracker Barrel Shredded 4 Cheese Italiano Cheese


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