Chocolate-Peanut Butter Slow-Cooker Cake

Amaze your guests with our Chocolate-Peanut Butter Slow-Cooker Cake! Start the slow cooker during the appetizer hour, and by the time dinner is over you will have this amazing warm, chocolate-peanut butter cake with a luscious chocolate topping.


Preparation Time:

10 mins / Total: 2 hours 25 mins

Servings:

14 servings, 1 piece (76 g) each

Ingredients

1 pkg.(2-layer size) devil's food cake mix
1 cupcold water
2eggs
3/4 cupKraft Smooth Peanut Butter
4 oz.(1/2 of 225-g pkg.) Baker's Semi-Sweet Chocolate, divided
1 cupboiling water
1 cupthawed Cool Whip Whipped Topping
1/2 cupdry roasted peanuts, chopped

Preparation

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