Mini Vanilla Custard Fruit Tarts

Our Mini Vanilla Custard Fruit Tarts uses our Foolproof PHILLY Pie Crust recipe, and a light, creamy filling with fresh fruit. Dessert doesn’t get much better than this!


Total Time:

15 mins / Total: 1 hour 55 mins

Servings:

6 servings, 1 tart (145 g) each

Ingredients

FOOLPROOF PHILLY PIE CRUST
1 pkg.(4-serving size) Jell-O Vanilla Instant Pudding
1-1/2 cupscold milk
12strawberries, halved
1/2 cuppineapple chunks in light syrup, drained
1/2 cupblueberries
2 Tbsp.apricot jam
1 tsp.water

Preparation

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