Who doesn’t love tender asparagus? This recipe features a perfect match - cheesy sauce and crisp-tender asparagus. Simple to put together and delicious to eat!
2 Tbsp. | butter |
1 small | onion, finely chopped |
2 Tbsp. | flour |
1-1/2 cups | milk |
1-1/2 cups | Cracker Barrel Shredded Double Cheddar Cheese |
2 lb. | (900 g) fresh white asparagus spears, trimmed, cut into 1-inch sections, and blanched |