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Cheesy Baked Asparagus
Sponsored by 
Who doesn’t love tender asparagus? This recipe features a perfect match - cheesy sauce and crisp-tender asparagus. Simple to put together and delicious to eat!
Total Time:
10 mins / Total: 35 minsServings:
10 servings, 1/2 cup (125 mL) each
Ingredients
| 2 Tbsp. | butter |
| 1 small | onion, finely chopped |
| 2 Tbsp. | flour |
| 1-1/2 cups | milk |
| 1-1/2 cups | Cracker Barrel Shredded Double Cheddar Cheese |
| 2 lb. | (900 g) fresh white asparagus spears, trimmed, cut into 1-inch sections, and blanched |
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