Use up leftover chocolate bars from the kids' Halloween stash to prepare this delicious bark that can be made in just minutes. After all, who can resist velvety semi-sweet and white chocolate? Not us!
|1 pkg.||(225 g) Baker's Semi-Sweet Chocolate, melted|
|1 cup||coarsely chopped miniature chocolate bars|
|2 oz.||Baker's White Chocolate, melted|