Veggie packed and full of flavour, this simple Sweet Potato and Green Bean Curry is a recipe that you need to try. Requiring just 30 minutes to prepare, this satisfying dish features the perfect balance of flavours.
|1/4 cup||Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing|
|1 Tbsp.||garam masala|
|1-1/2 lb.||(675 g)) sweet potatoes (about 3), cut into 1/2-inch chunks|
|1 can||(28 fl oz796 mL) diced tomatoes, drained|
|2 cups||halved trimmed French green beans,|
|1/4 cup||chopped fresh cilantro|