5-Ingredient Sausage and Escarole Pasta

This super-flavourful 5-Ingredient Sausage and Escarole Pasta was made possible by two very robust flavours: chicken sausage and garlic.


Total Time:

30 mins / Total: 30 mins

Servings:

4 servings, 1-1/4 cups (300 mL) each

Ingredients

3 cupsorecchiette pasta, uncooked
1/2 lb.(225 g) fully cooked chicken Italian sausage links, cut into 1/2-inch-thick slices
2 clovesgarlic, minced
4 cupscoarsely chopped escarole
1/2 cupKraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing

Preparation

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