Mocha-Almond Cheesecake

Chocolate, coffee and almond, oh my! This cheesecake recipe is a sure winner. Creamy chocolate cheesecake with coffee and almonds, a perfect combo!

Total Time:

15 mins / Total: 6 hours


16 servings, 1 piece (75 g) each


2 cupschocolate cookie baking crumbs
1/3 cupbutter, melted
3 pkg.(250 g each) Philadelphia Brick Cream Cheese, softened
3/4 cupsugar
1 Tbsp.Maxwell House Instant Coffee Original Roast
1 Tbsp.warm water
4 oz.(1/2 of 225-g pkg.) Baker's Semi-Sweet Chocolate, melted, cooled
1/2 cupslivered almonds, toasted
2 Tbsp.chocolate syrup


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