Thai-Coconut Lentil Soup

Looking for a lentil soup with a twist? Try our Thai-Coconut Lentil Soup. Made with red lentils, red curry paste, garlic, ginger, coconut milk and zesty lime, it's guaranteed to be delicious!


Total Time:

25 mins / Total: 50 mins

Servings:

4 servings, 1-1/4 cups (300 mL) each

Ingredients

1/4 cupKraft Italian Zesty Lime Dressing
1onion, chopped
3 clovesgarlic, minced
1 Tbsp.minced gingerroot
2 Tbsp.red curry paste
4 cupscut-up peeled butternut squash (1/2-inch pieces)
1 cupred lentils, uncooked
3 cups25%-less-sodium chicken broth
2 cupslite coconut milk

Preparation

Find out how to make this on
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